Hubfoods launches new PU4 Battered Fish & Chips - Classic comfort, made accessible
Hubfoods
New texture-modified Fish & Chips by Hubfoods
Key Facts:
Hubfoods launches two new texture-modified products: PU4 Battered Fish and PU4 Golden Chips, designed for residents requiring modified diets
Both products are IDDSI Level 4 approved, individually snap-frozen to preserve flavour, and can be served together or separately
The fish product consists of puréed white fish shaped into fillets, while the chips are made from puréed potato formed into chip-style pieces
Early trials at various aged care facilities have received strong positive feedback from residents
Products are now available nationwide through approved distributors, targeting aged care, healthcare and specialised foodservice sectors
FOR IMMEDIATE RELEASE: Hubfoods launches new Battered Fish & Chips - Classic comfort, made accessible
Sydney, Australia – 1.12.2025 - Hubfoods, a leader in ready-made and texture-modified meal solutions, has launched two new products bringing one of Australia’s most recognisable pairings - Battered Fish and Chips - to residents who require modified diets.
The new Hubfoods PU4 Battered Fish and Hubfoods PU4 Golden Chips are individually developed products designed specifically for texture-modified menus. Each component is texture modified, shaped, and snap frozen to lock in authentic flavour while ensuring safety, ease of eating, and consistent presentation. The products can be served together as a complete meal or used separately to increase menu variety. Both items are IDDSI Level 4 approved.
The new PU4 Battered Fish: A smooth, puréed white fish blend shaped into a familiar fillet-style portion. Snap freezing preserves the natural flavour of the fish while delivering a soft, cohesive texture suitable for texture-modified diets.
The new PU4 Golden Chips: A puréed potato product shaped into chip-style pieces, developed to offer recognisable flavour cues and simple portioning while meeting the requirements of residents who cannot safely consume traditional chips.
Early trials in aged care have been extremely positive. Hardi Aged Care, Anglicare Sydney, and St Vincent’s Care Services, all existing users of Hubfoods, have all conducted resident taste testing and reported strong approval, high engagement at mealtimes, and enthusiastic feedback asking for both products to become part of regular menus.
“Everyone deserves to enjoy the meals they grew up with,” said Matt Rawe, National Business Manager of Hubfoods. “By offering Fish and Chips as separate texture-modified products, we’re helping kitchens bring nostalgic comfort foods back to residents in a way that’s safe, inclusive, and easy to prepare.”
Key Product Benefits:
Puréed and snap-frozen to maintain flavour and quality
Designed specifically for texture-modified diets
Consistent shape and portioning for easy plating
Suitable for aged care, healthcare, and specialised foodservice
PU4 Battered Fish and Chips can be used together or separately for menu flexibility
The new Hubfoods PU4 Battered Fish and Hubfoods Chips are available now through approved distributors nationwide, including PFD, Superior and selected Countrywide and NAFDA members.
Hubfoods is an Australian food innovation company specialising in ready-made and texture-modified meal solutions for healthcare, aged care, and hospitality sectors. With a focus on flavour, consistency, and inclusion, Hubfoods delivers meals that bring everyone to the table - through quality food made simple.
